MONDAY
fried scampi, kimchi, edamame, pickled cabbage, carrot, pickled cucumber, jasmine sesame rice served with a fried egg, sweet apple & pear glaze
RAMEN OF THE WEEK
Sweet corn & chicken ramen a sweet & rich umami ramen with sweet corn, chicken, leek, topped with bonito served with Japanese ramen
SPECIAL OF THE WEEK
Tuna salad sushi an inside out sushi roll filled with a fresh tuna salad, cucumber, pickled radish served with wakame, salad, wasabi topped with a furikake
VEGETARIAN SUSHI
Inarizushi sweet fried tofu pocket filled with season sushi rice topped with shredded egg, cucumber, shiitake, mushroom & plum served with wakame, salad, wasabi, & soy sauce topped with furikake
VEGAN SUSHI
Fried sweet tofu, cucumber, plum, pickled radish & avocado
STIR- FRY
Spicy Thai Basil Chicken (Gai pad kaprao)
Thai classic dish consisting of minced chicken in sweet-spicy sauce consisting of fish sauce, Thai basil Birdseye, chili Served with jasmine rice & garnished with spring onion
VEGAN OPTION
Tofu with vegetables
& FRIENDS
Chinese Honey Sesame Chicken
Chinese take away favorite with tempura fried chicken in a sweet honey sesame glaze, served on top of prawn crackers, jasmine rice & garnished with roasted sesame seeds
VEGGIE OPTION
Vegetarian honey sesame tofu
Always check with the chef if you have any allergies!! 
TUESDAY
fried scampi, kimchi, edamame, pickled cabbage, carrot, pickled cucumber, jasmine sesame rice served with a fried egg, sweet apple & pear glaze
RAMEN OF THE WEEK
Sweet corn & chicken ramen a sweet & rich umami ramen with sweet corn, chicken, leek, topped with bonito served with Japanese ramen
SPECIAL OF THE WEEK
Tuna salad sushi an inside out sushi roll filled with a fresh tuna salad, cucumber, pickled radish served with wakame, salad, wasabi topped with a furikake
VEGETARIAN SUSHI
Inarizushi sweet fried tofu pocket filled with season sushi rice topped with shredded egg, cucumber, shiitake, mushroom & plum served with wakame, salad, wasabi, & soy sauce topped with furikake
VEGAN SUSHI
Fried sweet tofu, cucumber, plum, pickled radish & avocado
STIR- FRY
Penang Curry Chicken Thai red curry consisting of hints of peanuts, lemon grass & Thai lime leaf
Served with chicken, jasmine rice topped bean sprouts & coriander
VEGAN OPTION
Tofu
& FRIENDS
Tod Mun Pla
Thai style fried fish cake filled with salmon & white fish filled with Thai basil, leek, spring onion
Served with jasmine rice & homemade Thai sweet chili sauce
VEGAN OPTION
Vegan fish
Always check with the chef if you have any allergies!!
WEDNESDAY
fried scampi, kimchi, edamame, pickled cabbage, carrot, pickled cucumber, jasmine sesame rice served with a fried egg, sweet apple & pear glaze
RAMEN OF THE WEEK
Sweet corn & chicken ramen a sweet & rich umami ramen with sweet corn, chicken, leek, topped with bonito served with Japanese ramen
SPECIAL OF THE WEEK
Tuna salad sushi an inside out sushi roll filled with a fresh tuna salad, cucumber, pickled radish served with wakame, salad, wasabi topped with a furikake
VEGETARIAN SUSHI
Inarizushi sweet fried tofu pocket filled with season sushi rice topped with shredded egg, cucumber, shiitake, mushroom & plum served with wakame, salad, wasabi, & soy sauce topped with furikake
VEGAN SUSHI
Fried sweet tofu, cucumber, plum, pickled radish & avocado
STIR- FRY
Gai Pad Thai
Thai wok heavyweight of stir fried rice noodles, chicken, carrot, egg, bean sprouts topped with roasted peanuts, coriander & lime wedge
VEGAN & VEGGIE OPTION
Quorn
& FRIENDS
Butter Chicken
Indian classic curry in a butter masala
Served with roasted almond, basmati rice & homemade naan bread
VEGGIE OPTION
Paneer ( Indian style haloumi)
Always check with the chef if you have any allergies!!
THURSDAY
fried scampi, kimchi, edamame, pickled cabbage, carrot, pickled cucumber, jasmine sesame rice served with a fried egg, sweet apple & pear glaze
RAMEN OF THE WEEK
Sweet corn & chicken ramen a sweet & rich umami ramen with sweet corn, chicken, leek, topped with bonito served with Japanese ramen
SPECIAL OF THE WEEK
Tuna salad sushi an inside out sushi roll filled with a fresh tuna salad, cucumber, pickled radish served with wakame, salad, wasabi topped with a furikake
VEGETARIAN SUSHI
Inarizushi sweet fried tofu pocket filled with season sushi rice topped with shredded egg, cucumber, shiitake, mushroom & plum served with wakame, salad, wasabi, & soy sauce topped with furikake
VEGAN SUSHI
Fried sweet tofu, cucumber, plum, pickled radish & avocado
STIR- FRY
Teriyaki fried chicken
Japanese style fried chicken served with radish, salad & jasmine rice
VEGAN OPTION
Vegan fried chicken
& FRIENDS
Okonomiyaki
Japanese staple with shredded white cabbage pancake
Served with roasted pork belly, corn, leek topped with teriyaki sauce & sesame seeds
VEGGIE OPTION
Sweet tofu
Always check with the chef if you have any allergies!!
FRIDAY
fried scampi, kimchi, edamame, pickled cabbage, carrot, pickled cucumber, jasmine sesame rice served with a fried egg, sweet apple & pear glaze
SPECIAL OF THE WEEK
Tuna salad sushi an inside out sushi roll filled with a fresh tuna salad, cucumber, pickled radish served with wakame, salad, wasabi topped with a furikake
VEGETARIAN SUSHI
Inarizushi sweet fried tofu pocket filled with season sushi rice topped with shredded egg, cucumber, shiitake, mushroom & plum served with wakame, salad, wasabi, & soy sauce topped with furikake
VEGAN SUSHI
Fried sweet tofu, cucumber, plum, pickled radish & avocado
STIR- FRY
Nua Pad Naman Hoi
Stir-fried steak with garlic, broccoli, mushrooms, oyster sauce & fresh coriander
VEGAN OPTION
Tofu
& FRIENDS
Bulgogi Chicken
South Korean staple of BBQ chicken glazed with pear & sweet chili glaze
Served with ban Chan cucumber, kimchi, jasmine rice, garnished with sesame & spring onion
VEGGIE OPTION
Bulgogi tofu
Always check with the chef if you have any allergies!!